Sous Chef
Hell's Kitchen at River Cree ResortPosted August 4, 2026
Your application goes straight to Hell's Kitchen at River Cree Resort's own careers site.
About this job
Gordon Ramsay's Hell's Kitchen is coming to Alberta — and it's the first one in Canada. The restaurant opens at River Cree Resort on Enoch Cree Nation, just west of Edmonton, as part of a $200 million expansion of the property.
What makes this kitchen different from every other Hell's Kitchen in the world: the menu is being developed in collaboration with Enoch Cree Nation, pairing Ramsay's signature dishes with Indigenous-inspired flavours and Alberta ingredients. The resort is also working with NAIT to create opportunities for culinary students.
The role: Sous Chef
Running sections and supervising cooks through service in a high-volume, high-profile kitchen.
Every position being hired
- Executive Sous Chef
- Assistant F&B Manager
- Sous Chef
- Junior Sous Chef
- Chef de Partie
- First Cook
- Second Cook
- Steward
- Host
- Server
- Server Assistant
- Food Runner
Location
River Cree Resort, 300 East Lapotac Blvd, Enoch Cree Nation, Alberta — roughly 15 minutes west of west Edmonton.
Applications are handled by River Cree's own careers site. Pay and schedule are confirmed during hiring.